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Student Activity Sheet – Abby Wilkins – Beef Entrepreneurship SAE

A two-part student worksheet titled “Raising the Steaks.” Part 1 (“Raising the Steaks”) has students watch the video “Beef Entrepreneurship SAE” and answer questions about Abby’s beef cattle entrepreneurship SAE, including her FFA chapter, state, responsibilities, safety measures, and lessons learned. A second activity (“Four Cuts of Marketing”) has students identify the four pillars of marketing farm-to-plate products and brainstorm ideas for a farm-to-table business.

At a glance

Materials
  • Video "Beef Entrepreneurship SAE" (https://vimeo.com/1148062878)

Beef Entrepreneurship SAE

Abby Wilkins from the Lamar FFA chapter in Arkansas focuses on beef entrepreneurship by raising and marketing steers. She shares her daily routine, which includes feeding and health checks, and stresses the importance of safety and record-keeping. Abby uses social media to connect with consumers and highlights community engagement. She values her supervised agriculture experience and encourages others to join FFA for leadership and opportunities.

Downloads & Links

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