Tag: Central Region
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Diet Dilemma
The 2025-30 Dietary Guidelines for Americans are in the works and sparking conversations within the beef cattle community.
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Homegrown Talent: The Journey From Student to District Advisor
Learn about Sarah Madsen’s career in agricultural education and her role as the Weld Central FFA Chapter advisor.
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Chris Chinn Leads With Passion
Missouri’s director of agriculture brings 20 years of experience and a passion for developing future leaders in agriculture.
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Big Addition to a Small Town
Since being established a few years ago, this North Dakota chapter has made a positive difference on its school and community.
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California Wildfires Burn Away Agriculture
As these natural disasters continue to persist, they impact agriculture by destroying crops and ruining fields.
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Student by Day, Teacher by…Well, Also Day
A career in education isn’t for everyone, but Caden Bernauer is growing the next generation of agricultural leaders.
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Sorghum: Food’s Best Kept Secret
This ancient grain is being brought into new light by National Sorghum Producers (NSP) and the United Sorghum Checkoff Program (USCP).
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“Locking In” for the Annual Lock-In
The Granton FFA officer team in Wisconsin plans an annual leadership event for eligible members to attend every year.
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Agricultural Advocacy Meets Christmas Spirit
Through participating in an annual holiday parade, this Missouri chapter showcased its passion for agriculture.
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National FFA Chorus Was an “Excellent Experience” for Iowa’s Evan Keppy
Learn about this one-of-a-kind experience offered to members as part of the National FFA Convention & Expo.
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